名詞 cardamom:

1. rhizomatous herb of India having aromatic seeds used as seasoning
   同義詞：cardamon, Elettaria cardamomum
2. aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces
   同義詞：cardamon, cardamum

car.da.mom

n.（名詞）

A rhizomatous Indian herb(Elettaria cardamomum) having capsular fruits with aromatic seeds used as a spice or condiment.
豆蔻，小豆蔻：一種根莖狀的印度草本植物（小豆蔻 小豆蔻屬） ，果實(shí)呈莢膜狀，種子芳香，可用作香料或調(diào)味品
The seed of this plant.
豆蔻種子：豆蔻植物的種子
Any of several plants of the related genusAmomum, used as a substitute for cardamom.
豆蔻屬植物：與豆蔻屬 有親緣關(guān)系的一種植物，用作豆蔻的替代物

來(lái)源：
Middle English cardamome
中古英語(yǔ) cardamome
from Old French cardemome
源自 古法語(yǔ) cardemome
from Latin cardamômum
源自 拉丁語(yǔ) cardamômum
from Greek kardamômon
源自 希臘語(yǔ) kardamômon
kardamon [cress]
kardamon [水田芥，獨(dú)行菜]
amômon [an Indian spice]
amômon [一種印度香料]